The balanced Reserva Rioja from Spain is a cuvée made from Graciano and Tempranillo grape varieties. In La Rioja, the vines that produce the grapes for this wine grow on soils of sedimentary and weathering rock. Of course, the Rioja Reserve is also determined by more than just the soil of the Rioja DOCa. In the truest sense of the word, this Spaniard can be described as wine of the Old World, which presents itself exceptionally impressively. After the harvest, the grapes reach the winery in the fastest way. Here you will be selected and carefully broken up. This is followed by fermentation in small wood at controlled temperatures. The fermentation is followed by ageing for 16 months in oak barrels.
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