Praline New Orleans-Style Liqueur

In the South, people cherish their confectionary traditions and love the irresistibly sweet and indulgent flavor of Evangeline's Praline. Also in a cream liqueur, Pralines and Cream is easy to drink chilled, with ice, or drizzled over ice cream. Praline New Orleans-Style Liqueur delivery in Los Angeles. 

During the 19th century New Orleans chefs adapted the recipe slightly to include pecans native to the region and gave the candy a taste unique to New Orleans. 21% abv 42 proof awards: San Francisco world spirits competition 2006 2007

Orleans’ great…this Praline Liqueur is, of course, an after dinner drink.  Sip it with coffee, put over ice cream or make a special dessert.People have been enjoying it since 1850.

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