The golden colour reveals a wine rich in candied fruit notes haloed of hints of lime and caramel. Structure and minerality on the palate, and a long finish, give this wine all its character.
Best food pairing:
Seafood, fish and cheese.
Awards vintage 2018:
- Silver Medal at the Paris General Agricultural Competition
- 88 points at Wine Enthusiast
- Decanter 90 points
Muscadet Sèvre et Maine sur Lie
Melon de Bourgogne 100%
Average age of the vines:
On fine lees for several months in underground tanks with glass tiles.
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