It might be difficult to match wine with fish or seafood. We're here to assist you. Don't worry if you're feeling overwhelmed by the plethora of wine pairing possibilities. Here's a guide to wine and seafood combinations, as well as some of our favorite bottles.
Is red or white wine better for seafood?
It is all up to your taste buds but white wines are mostly a better choice. White wine is a good match for fish, but it's more nuanced than that. White wines do not all taste the same, and "fish" might refer to anything from salmon to scallops.
Is Chardonnay good with seafood?
Tuna and salmon, for example, mix well with a creamy white wine such as oaked Chardonnay. Chardonnay is also a nice pairing with white-fleshed fish in a butter-based sauce. Here are some good examples
La Crema Chardonnay has a citrus, honeysuckle, and yellow plum aromas, as well as luscious tastes of nectarine, apricot, and pear. This wine from the 2018 vintage offers lively acidity and a silky finish. If you want to treat yourself to an amazing pleasure, try a glass of chilled La Crema Chardonnay.
Bright citrus and luscious peaches mingle with wood and buttery vanilla aromas in Josh Cellars Chardonnay. With tropical and earthy overtones, this California white wine is strong and dry. Pork, shellfish, spaghetti, vegetarian, and poultry meals go well with this crisp, medium-bodied wine.
This chardonnay from Russia's River Valley is a delicate, subtle expression of one of Sonoma's most known cool-climate locations. Green apple, orange zest, and apple pie tastes are prominent in this wine, which is accented by butter and toast aromas. This chardonnay has a smooth finish and a velvety mouthfeel thanks to its rich, nutty characteristics.
What other wines go with a seafood platter?
Raw fish and light, briny shellfish pair well with equally delicate white wines. Similarly, grilled swordfish pairs well with a richer, more substantial white wine. Here are some options that you can go wrong with.
A crisp, juicy Sauvignon Blanc with vivid citrus and tropical fruit flavors, traces of dried herbs, and a crisp, refreshing finish. This sauce goes great with grilled fish.
The color of this wine is a beautiful pale yellow with green tints. Citrus notes (grapefruit, orange peel), tropical fruits, and white flower notes combine on the scent. The palate is exquisite, with a wonderful balance between a fresh structure and the sweetness of Sauvignon Blanc's strong aromas. Candied lemon, pineapple, and boxwood notes.
Famille Perrin has been crafting La Vieille Ferme wines for five generations, bringing all of their expertise, passion, and experience to the table. This wine is authentic, flavorful, and well-balanced, and they reflect family values. It has been regarded as one of the best value for money wines in the world for almost 40 years.
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