It's winter time and it's cold outside. You're sitting by the fire, sipping your favorite drink. Warm buttered rum is just what you need to get through this holiday season! This recipe will have you feeling cozy in no time.
Ingredients
-
2 ounces gold rum
-
1 tablespoon hot buttered rum batter*
-
Boiling water, to top
-
Garnish: freshly grated nutmeg
-
Garnish: cinnamon stick
Steps
-
Add the rum and batter into a mug.
-
Fill with boiling water and stir.
-
Garnish with freshly grated nutmeg and a cinnamon stick.